Description
A medium acidity and heavier body with toffee flavours.
A medium plus roast, boasts a fullbodied richness that captivates the senses.
With coffees from three African countries, the Transkei Gold blend is a true harmony of African flavour. Taken to a medium plus roast, this blend can be used for espresso and filter machines, or try it in a plunger, steeped a little longer for a stronger African-style brew.
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